ADM Regenerative Farming Efforts Reached 56,000 Producers
New data shows large-scale efforts to boost soil health and reduce carbon emissions across millions of acres.
Updated on Sept. 24, 2026 in Organic Food
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ADM has released its fourth annual regenerative agriculture report, detailing widespread efforts to improve soil health and lower carbon outputs. In 2025, the initiative engaged 56,000 farmers across 11 countries.
Why it matters
These programs aim to enhance soil resilience and link agricultural production to lower-carbon markets. Scaling these practices is intended to help the food supply adapt to changing environmental conditions.
The annual report details program outcomes for 2025, covering 4.6 million acres across 11 countries and 10 crops. Results include 946,000 tonnes of CO2e reductions compared to regional benchmarks, though long-term sustainability impacts are still being tracked.
The players
ADM
A global food processing and commodities trading corporation focused on agricultural supply chain sustainability.
General Mills
A multinational manufacturer and marketer of branded consumer foods collaborating on Midwestern wheat acreage.
Walmart
A multinational retail corporation partnering to scale regenerative agriculture practices.
PepsiCo
A global food and beverage company involved in international sustainable crop application projects.
Mars
A global manufacturer of confectionery and food products that supports sustainable farming initiatives.
The details
The program functions by collaborating with farmers and downstream customers to implement regenerative agricultural techniques. These methods prioritize soil health to improve overall crop resilience and adapt to changing conditions. Additionally, the company leverages data to measure environmental outcomes and refine these programs to better connect agricultural production with lower-carbon markets.
Timeline
In 2025, regenerative programs engaged 56,000 farmers.
In 2025, a partnership was announced with PepsiCo and Mars in Poland.
In July 2026, a strategic collaboration was announced with General Mills and Walmart.
On September 15, 2026, ADM released its fourth annual regenerative agriculture report.
Health Landscape
This initiative represents a shift toward valuing soil health as a key component of the agricultural supply chain. It reflects a growing industry trend of integrating environmental data into food production to improve long-term sustainability.
These large-scale farming shifts are designed to improve the resilience of our food supply against environmental pressures. While these changes happen at the producer level, they reflect a broader effort to prioritize high-quality, sustainable food sources for the public.
The takeaway
Regenerative agriculture focuses on restoring soil health to ensure the long-term viability of the crops we consume. When shopping for food, look for certifications or brand transparency that highlight a commitment to these sustainable farming practices.
Further reading
Learn more about the evolving standards in food production on our Organic Food page.
Source note: This article includes information reported by FoodBusinessNews.
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Do you believe corporate-led regenerative agriculture programs create meaningful environmental benefits?
