Frozen Pork Sausage Recalled Over Plastic Contamination

Fontanini Foods has recalled raw sausage products distributed to four states after reports of hard plastic contamination.

Updated on Sept. 25, 2026 in Organic Food

Bold vector editorial illustration of raw pork sausage patties arranged on a metallic surface, representing a food safety product recall.
Fontanini Foods has recalled approximately 2,320 pounds of raw, frozen pork breakfast sausage distributed to California, Florida, Michigan, and Nevada due to potential plastic contamination. AI Illustration. Upload story photo >

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Fontanini Foods recalled approximately 2,320 pounds of raw, frozen pork breakfast sausage due to potential contamination with clear, hard plastic. The recall affects products produced in June 2026 that were shipped to food service distributors in California, Florida, Michigan, and Nevada.

Why it matters

Physical contaminants like plastic pose a choking or internal injury hazard to consumers, leading the manufacturer to pull the items from distribution. No injuries have been reported, but the recall serves to ensure potentially affected products do not reach consumers in food service settings.

The recall follows two customer complaints regarding plastic fragments found in the sausage, which led to the identification of the affected batch. The scope of the issue involves products produced on June 23, 2026, and marked with establishment number EST. 6944.

The players

Fontanini Foods

A food processing company that produces various meat products for the food service and retail sectors.

Food Safety and Inspection Service (FSIS)

The public health agency within the USDA responsible for ensuring the safety of meat, poultry, and egg products.

The details

The recall is a precautionary measure after the firm received reports of clear, hard plastic in the sausage. The items were produced at a facility in McCook, Illinois, and were intended for food service establishments rather than direct retail sale. The FSIS is currently tracking the distribution list to ensure all affected product is removed from the supply chain.

Timeline

  1. Recalled pork sausage products were produced on June 23, 2026.

  2. The FSIS announced the product recall on September 25, 2026.

Health Landscape

This action follows standard USDA FSIS food safety recall protocols designed to mitigate physical injury risks within the national food supply. It aligns with ongoing efforts to monitor and rapidly remove potentially compromised food products from distribution channels.

While these products were directed to food service establishments, consumers who encounter hard, foreign objects in any processed meat should report the incident to food safety authorities. If you have concerns about a food item you were served, discussing the event with your healthcare provider is the appropriate step if any physical discomfort or injury occurs.

The takeaway

Product recalls are an essential safety mechanism to prevent potential physical injuries from foreign objects in the food supply. Always keep note of where you consume prepared foods and report any instances of foreign contaminants to the proper authorities to assist in regional safety monitoring.

What happens next

The FSIS will update its website with a detailed distribution list if specific retail or food service locations are identified as having received the affected products.

Further reading

Learn more about the latest updates in food safety and quality standards in the Organic Food section.

More information

To notify regulators of concerns regarding food quality, you can report food safety problems online.

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